I am sure you have eaten coconut rice cakes, but how about coconut rice cakes with quinoa and strawberries?

Ingredients:

1. Organic Quinoa 150g
2. Organic Extra Virgin Coconut Oil(cold pressed) 50ml
3. Organic Mascobado Cane Sugar 100g
4. Local Organic strawberries 10 (produced in North East New Territories)
5. Milk 1000ml
6. Gelatine powder 50g

Procedures:

1. Steam the quinoa and then mix it with heated milk, gelatine powder, cane sugar and coconut oil.
2. Stir them and then put it into the frige.
3. Put some strawberries on the surface of the coconut rice cake for decoration.

*Suggested drinks: Organic Rooibos Herbal Tea